Raspberry Overnight Oats
1 person
00h 05Make healthy breakfasts fun and sweet with this easy raspberry overnight oats recipe. Top your oats with Whitworth's Berry and White Chocolate Shot and a drizzle of honey for extra sweetness!
Ingredients and Method
Ingredients
- 50g Porridge oats
- 100ml Almond milk
- 1tsp Honey
- 1 tsp Cocoa powder
- 2 tbsp Greek yoghurt
- 80g Raspberries
- 1 tbsp Lemon juice
- 1 x 25g Berry & white chocolate shot
- Squeeze of honey
Method
- Mix together the oat ingredients. Place in your breakfast pot, screw lid on and leave in the fridge overnight.
- In the morning, take the oats out 10 minutes before eating. Crush the raspberries with the lemon. Layer on top of the overnight oats. For the perfect finish, top with our berry and white chocolate shot and an extra drizzle of honey.
