2. Liquid has Collected on Top of the Chutney
If liquid collects on top of the chutney whilst it is in store it may not have been cooked enough to allow sufficient evaporation. It is possible to rectify this, firstly you need to sterilise a selection of jars ready for re potting afterwards, now empty the chutney back in to the jam pan and bring it to the boil. Allow the chutney to boil until the excess liquid has evaporated. Now you can re-pot and seal your jars and store.